Weeknight Dinners

Smoky grilled shrimp over sesame noodles with crisp vegetables, avocado, and peanuts—a perfect balance of flavors and textures.

Vibrant bowl with tender chicken, udon noodles, vegetables, and sesame ginger sauce.

Succulent grilled shrimp atop sesame noodles with fresh vegetables and zesty dressing, ready in just 15 minutes.

Creamy coconut curry with tender black-eyed peas, warming spices, and fresh aromatics. A hearty plant-based dish perfect over rice.

Hearty plant-based patties packed with black-eyed peas, vegetables, and smoked spices. Ready in 30 minutes.

Crispy tortillas filled with seasoned mashed black-eyed peas and gooey melted cheese, cooked to golden perfection.

Hearty vegetarian chili with black-eyed peas, vegetables, and warming spices. Perfect 1-hour meal.

Mediterranean pasta with black-eyed peas, fresh vegetables, and aromatic herbs in olive oil. Ready in 30 minutes.

Hearty seasoned black-eyed peas mashed and served in warm tortillas with fresh toppings for a protein-packed vegetarian meal.