Loaded Potato Soup
Velvety soup with russet potatoes, cheddar cheese, bacon, and green onions. Ready in 45 minutes.
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Optic Baker's Recipe Collection
Classic French Onion Soup
Rich, comforting French classic with caramelized onions, savory broth, and melted Gruyère on crusty bread.
Lebanese Cabbage Salad
Vibrant cabbage with fresh herbs, tomatoes, cucumber and tangy lemon dressing. Vegan and gluten-free.
Vibrant Asian Cabbage Salad
Crunchy cabbage with sesame-ginger dressing, cashews, and fresh cilantro. Ready in 15 minutes, naturally vegan.
Cabbage Salad With Sundried Tomatoes
Vibrant cabbage salad with sun-dried tomatoes, fresh herbs, and tangy dressing. Ready in 15 minutes.
Coleslaw With Creamy Dressing
Tangy coleslaw with crisp cabbage, carrots, and luscious creamy dressing—perfect for picnics and barbecues.
Roasted Butternut Squash Maple
Velvety roasted squash blended with maple syrup, nutmeg, and cinnamon for a comforting, creamy bowl.
Philly Cheesesteak Dip
Creamy dip with ribeye, peppers, onions, and melted provolone. Perfect for parties and game day celebrations.
Creamy Potato Soup with Cabbage
Velvety potato soup with tender cabbage, aromatic herbs, and a hint of sweetness for cozy evenings.